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Discover the refined character of Brazil Santos, a medium roast that delivers an elegant, smooth cup with subtle cocoa undertones. Sourced from Fazenda Santa Barbara in the lush Parana and Sao Paulo regions, these beans thrive at elevations between 750–1050 meters. Crafted using traditional pulped natural processing and sun-dried to perfection, each batch honors generations of family farming heritage. Experience the dedication of a micro farm that has preserved its craft through time.
Roast: Medium
Tasting Profile: Elegant, smooth cup with cocoa notes.
Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio
