Peruvian Andes ⭐☕ Coffee Pods (K-cups/Pods)

Sourced from dedicated micro-farms nestled in Peru's highlands, this coffee directly supports a local Children's Home that transforms young lives through housing, education, medical care, and essential life skills training. Every purchase helps provide vulnerable children with the foundation they need to build hopeful futures. Choose Peruvian Andes and make a meaningful difference with every cup.

Experience the soul of the Andes in every cup. Cultivated by Norandino's cooperative farmers across Peru's Piura and Amazonas highlands, this medium roast blends five heirloom varieties grown at 1100–1700M in nutrient-rich clay soil. Sun-dried and gully washed to perfection, it unfolds with salted caramel depth, silky texture, and bright citrus notes. A coffee that honors the earth, the grower, and the moment you pause to truly taste it.

K-cups/Pods Option in Standard Grind

Roast: Medium

Tasting Profile: Salted caramel, silky sweet, citrus

Grower: Cooperativa Agricola de Servicios Norandino

Variety: Caturra, Bourpon, Catuai, Pache, & Catimor

Region: Piura, Amazonas, Peru

Altitude: 1100-1700 M

Soil Type: Clay Minerals

Process: Gully washed and dried in the sun.